Founders, Frank and Teressa Bellissimo first opened the doors to Anchor Bar in 1935, offering a menu that specialized in Italian cuisine. When Anchor Bar invented the chicken wing in 1964, the restaurant became a local treasure and foodie hot spot. Today, Anchor Bar serves more than 10 million pounds of chicken wings a year, and its bottled wing sauce now retails in over 4,000 supermarkets worldwide.
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